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Bacon Wrapped Fish Fillets

July 29, 2009 by Firehouse Chef  
Filed under Bacon, Barbecue, Buffet, Easy, Easy Bacon Recipes, Main Course, New Bacon Recipe, Supper

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bacon wrapped fish filets This well-rounded, BBQ, bacon wrapped fish recipe is overflowing with a medley of flavors that make your mouth water! Savory, smokey, bacon blankets the tender cod fillets, which are stuffed with vegetables, saturating all of it with its delicious, distinct flavor. A quick and easy BBQ recipe, great for guests.

Prep Time: 15 mins
Cook Time: 10 mins
Servings: 6-8
Main Ingredient: Cod Fillets, Bacon
Difficulty Level: 2

Ingredients to make Bacon Wrapped Fish Fillets

8 (6 ounce) fillets cod
2 tablespoons sesame oil
2 tablespoons chili sauce
8 slices bacon
1 leek, chopped
1 ounce enoki mushrooms

Directions to make Bacon Wrapped Fish Fillets

Step 1:Preheat an outdoor grill for high heat. Soak some toothpicks in water while the grill heats up. Spread a thin layer of sesame oil and chili sauce onto one side of each fish fillet. At one end, place some of the leek and a couple of mushrooms. Roll towards the other end. Wrap each roll with a slice of bacon, and secure with two toothpicks.
Step 2:Place on the preheated grill, and cook covered for 5 minutes. Be careful of flare-ups from the bacon grease. Turn over, and cook for 5 more minutes, until bacon is crisp and fish flakes easily.

Image Source: Sifu Renka’s

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Creamy Bacon and Broccoli Quiche

July 23, 2009 by Firehouse Chef  
Filed under Bacon, Baked, Breakfast, Buffet, Easy, Easy Bacon Recipes, Main Course, New Bacon Recipe, Supper

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bac_quiche Creamy Bacon and Broccoli Quiche - This creamy, bacon and broccoli quiche recipe is packed with homestyle flavor. The distictive, tangy swiss cheese was used for this delectable quiche, making it really stand out, and the awesome combination of bacon and broccoli, make it very hearty. A quick, easy bacon quiche recipe, that can be enjoyed any meal of the day.Cook Time: 30 mins
Servings: 4-6
Main Ingredient: Bacon, Broccoli
Difficulty Level: 2

Ingredients to make Creamy Bacon and Broccoli Quiche

4 slices bacon
4 eggs
1 cup half & half milk
1 cup grated Swiss cheese
2 cups broccoli florets
1/4 teaspoon salt
1/8 teaspoon garlic powder
1/8 teaspoon lemon pepper

* Pre-cooked bacon makes it even quicker

Directions to make Creamy Bacon and Broccoli Quiche

Step 1:Preheat oven to 350 degrees. Cook bacon until crisp; set aside.
Step 2:Beat eggs with cream and cheese. Stir in broccoli, salt, garlic powder and lemon pepper. Crumble bacon.
Step 3:Stir 1/2 of bacon into egg mixture. Pour mixture into a 9inch pie plate. Bake at 350 degrees for 30 minutes or until a knife inserted halfway between center and edge comes out clean. Top with remaining bacon.

Image Source: Daniel Greene

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BLT Pasta Salad

July 3, 2009 by Firehouse Chef  
Filed under Bacon, Easy Bacon Recipes, Main Course, New Bacon Recipe, Snack, Supper

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blt-_pasta_salad BLT Pasta Salad - The all American, delicious, BLT sandwich, made into a hearty pasta salad! Crisp, crumbled bacon, leafy lettuce, and juicy, red tomatos area blended with cooked pasta, to create this scrumptious salad, that can be a meal by itself.Prep Time: 15 mins
Servings: 6
Main Ingredient: Pasta, Bacon, Lettuce, Tomato
Difficulty Level: 1

Ingredients to make BLT Pasta Salad

1 7 oz. pkg elbow macaroni,cooked, drained
8 sl Bacon, cooked and crumbled
1 c Mayonnaise or salad dressing
1/3 c Chili sauce
1/4 c Lemon juice from concentrate
2 ts Instant chicken bouillon
2 ts Sugar
1 lg Tomato, seeded and chopped
1/4 c Slice green onions
4 c Thinly sliced lettuce

Directions to make BLT Pasta Salad

Step 1:In large bowl, combine mayonnaise, chili sauce, lemon juice, bouillon and sugar; stir in macaroni, tomato and onions. Cover; chill.
Step 2:Just before serving, stir in lettuce and bacon. Refrigerate leftovers.

Image Source: stu_spivack

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